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La Scala restaurant

The Fine Art of Italian Fare

  • The Sukhothai Shanghai Restaurant La Scala Chef Table
  • arborio risotto, wild mushrooms and truffle 磨菇松露烩饭
  • “Impepata di cozze e vongole” with mussels, Hokkaido scallop, clams, tiger prawns, rustic garlic bread 意式烩海鲜:贻贝,北海道扇贝,蛤蜊,虎虾,蒜香面包
  • insalata caesar, romaine lettuce, crispy pancetta, tiger prawns, parmesan cheese disk, quail eggs, anchovy 经典凯撒色拉,意式烟熏培根,虎虾,帕马森奶酪脆片,鹌鹑蛋,鳀鱼,面包丁
  • whole Boston lobster “alla Catalana” to share 地中海风味大龙虾色拉(整只),时蔬,荷兰汁,清黄油和黑醋汁
  • for website
  • Angus KILLARA M beef tenderloin “alla Rossini”, rosti potato, spinach, seared duck foie gras, Yunnan black truffle, red wine sauce 罗西尼风味烤澳洲KILLARA M 牛柳,煎鸭肝,土豆饼,菠菜,云南黑松露,红酒汁
  • carabineros prawns, burrata cheese, arugula, black pepper 西班牙红魔虾,布拉达奶酪,芝麻叶

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Artfully crafted Italian cuisine representing the Shanghai contemporary lifestyle

Immerse in an Italian Renaissance garden-inspired space, an exquisite atmosphere and scrumptious Italian cuisine. Menus are curated with the perfect balance of flavours from premium and organic seasonal ingredients. Enjoy our curation of stellar experiences at the chef’s table, or in the chic dining room

With the good quality of food, service and ambience, La Scala is recognised as the Michelin Plate in the MICHELIN Guide Shanghai 2020


Opening hours

Lunch 11.30am - 2.00pm

Dinner 5.30pm – 10.00pm

Brunch 11.30 am – 2.30 pm (Every Saturday and Sunday)