Dates 23 - 24 May 2018
The Sukhothai Bangkok, in cooperation with Gastronauts Asia, is pleased to announce the second instalment of Maestros della Scala, a brand-new fine dining series exclusively featuring renowned Italian guest chefs at The Sukhothai Bangkok’s newly re-opened La Scala restaurant.
For over decade La Scala has been a pioneer in welcoming some of the world’s most renowned chefs to create extraordinary cooking engagements. In line with past accomplishments, Maestros della Scala is a new concept, focusing on great Italian chefs. The first to appear in the series was Cristina Bowerman from the celebrated Michelin-starred Glass Hostaria in Rome, Italy.
For the second instalment, La Scala resident executive chef, David Tamburini, is proud to welcome Chef Umberto Bombana from the three Michelin-starred 8 1/2 Otto e Mezzo BOMBANA in Hong Kong, the only Italian restaurant outside of Italy to hold three Michelin stars and voted No.13 in Asia’s 50 Best Restaurants 2018. Chef Bombana will be preparing lunch and dinner on 23rd and 24th May 2018.
Details of the schedule and menu can be found below.
- 23 Lunch and Dinner
- 24 Lunch and Dinner
Price in THB 14,600 net (inclusive of food and sommelier wine pairing)
Prices are in Thai Baht and inclusive of 10% service charge and applicable government tax
Limited seats, advanced reservation is required!
For more information, please contact 0 2344 8888 or email firstname.lastname@example.org