Experience The Mother of All Sunday Brunches!
Choose from an amazing selection, ranging from delectable seafood, lobster, giant Alaskan king crab, 7-types of oysters, sushi, sashimi and more Japanese specialties, Pan-fried Foie Gras, a fabulous selection of 25-30 varieties of farm house cheeses, including Grilled Caciocavallo cheese on Bruschetta, plus live cooking stations including roasted Wagyu prime rib and weekly rotation choices. We are also adding some fun with a cooking theatre - a two round show from the chef team, giving you the opportunity to learn and remember the techniques that they are more than happy to disclose to all diners.
Finally, make sure you leave enough room for dessert, as the offerings from Pastry Chef Laurent Ganguillet are simply irresistible, with his A la Minute Tiramisu and Crepes Suzette for example, the entire experience being totally memorable … You will definitely be back for more.
Sunday Brunch is served from 12:00 to 15:00 hrs. with Live Jazz singer.
Reservations are strongly advised.
THB 3,000++ per person
Simply call The Sukhothai Bangkok at 02 344 8888 or email to firstname.lastname@example.org