Embark on an extraordinary culinary adventure this holiday season as The Sukhothai Bangkok proudly presents Chef Shumpei Takizawa's exclusive Japanese Omakase pop-up event. From November 1st to December 31st, 2023, indulge in the artistry of traditional Japanese cuisine redefined by Chef Takizawa, a Michelin-starred virtuoso with an illustrious legacy of earning two Michelin stars in both Japan and the USA.
Omakase Mastery: Immerse yourself in Chef Shumpei Takizawa's acclaimed Omakase cuisine, skillfully blending traditional Edomae Sushi and Kappo dishes. Experience the essence of aged, marinated, and cured delicacies curated by a chef renowned for achieving the prestigious two Michelin stars in Japan and the USA.
Limited Seating: Secure your spot for an intimate and unforgettable dining experience by making advance reservations.
Phone: +66 80 643 3323