Christmas Eve Buffet Dinner at Colonnade
Enjoy a magnificent buffet dinner that includes a tempting variety of Western and Asian dishes, fresh seafood and an abundance of festive favourites. With the soothing sounds of a live jazz band and a visit from Santa Claus himself, it will be an evening filled with Christmas spirit.

6:30 pm – 10:30 pm | Baht 2,900 ++ per person
Colonnade | December 24, 2011


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Christmas Eve Gala Dinner at La Scala
La Scala serves up a superb 5-course Christmas menu with style. The festive menu includes treats such as Cauliflower “Panna Cotta” Granseola Crab Meat, Foie Gras Escalope, Chestnut Pappardelle with Lardo di Colonnata and Alba White Truffle with a choice of for your main course of either Taggiasca Olives Studded Sea-Bream Rosé or Slow Roasted Lamb Leg. For dessert you can indulge in a Fine Fig Tartlet Vanilla “Latte in Piedi” Flan

6:30 pm – 11:00 pm | Baht 3,500 ++ per person
La Scala | December 24, 2011


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Christmas Day Brunch at Colonnade
The Colonnade’s legendary Sunday Brunch has all of your favourite festive treats with our live jazz band to play classic Christmas tunes to keep everyone in the spirit of things. Come and savour a vast selection of delicacies, ranging from Foie Gras, delicious seafood, the renowned Japanese sushi and sashimi selection, live cooking stations, as well as rich holiday desserts and so much more…

Noon – 3:00 pm | Baht 3,800 ++ per person
Colonnade | December 25, 2011


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Festive Chocolate Buffet
at the Lobby Salon

Sweeten this Christmas with The Sukhothai’s signature Chocolate Buffet. A mouth-watering feast of chocolates, cakes, pastries and lots of other delightful treats are available for all chocoholics.

2:00 pm – 5:30 pm | Baht 990 ++ per person
Lobby Salon | December 23 – 25, 2011 and
December 30 – 31, 2011





For more information, please call +66(0)2 344 8888 or email
promotions@sukhothai.com.


 
 
 

Champagne Cocktail & New Year’s Eve Dinner
Start the New Year’s revelry with some bubbly in The Zuk Bar before moving on to enjoy a magnificent seven-course dinner at La Scala. The menu offers a choice for your main course of either Fillet of Noirmoutier Sole with Walnuts-Shrimp de Normandie Crust or Slow Roasted Baby Iberco Pork Loin “In Porchetta” – featuring a surprise from Chef Maurizio!

The Zuk Bar: Champagne Cocktail 7:00 pm – 8:00 pm
La Scala: 7-course Set Dinner 8:00 pm – 11:00 pm
Baht 4,500 ++ per person


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The Zuk Countdown Party
The Zuk Bar Countdown Party promises to be a splendid place to bid farewell to 2011 and welcome in the New Year. Celebrate all night long into 2012 with our resident DJ to keep you dancing with some great music.

10:30 pm – 1:00 am




A Dream Brunch

Return to the splendid Colonnade brunch buffet and refresh yourself with the ever-changing variety of seasonal festive delicacies followed by a lavish spread of luscious desserts. All this to the mellow sounds of our live jazz band to put you in the mood for all that 2012 has to offer.

Noon – 3:00 pm | Baht 3,800 ++ per person
Colonnade | January 1, 2012

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Festive Chocolate Buffet at the Lobby Salon

Start the New Year with a special treat: The Sukhothai’s signature Chocolate Buffet. A mouth-watering feast of chocolates, cakes, pastries and lots of other delightful treats are available for all chocoholics.

2:00 pm – 5:30 pm | Baht 990 ++ per person
Lobby Salon | January 1, 2012


 
For bookings at La Scala, please call +66(0)2 344 8888 or email
promotions@sukhothai.com.
 
 
 
 


The open kitchen of La Scala will come alive with the irresistible aroma of white truffles from the Alba region of northern Italy, giving guests an opportunity to indulge in the ultimate truffle experience for both lunch and dinner during 2 – 23 December 2011.

Truffles or “tartufi” are rich-flavoured mushrooms and first appear in early autumn, occurring from October to December. They are rounded and irregularly shaped, white truffles usually being double the size of black truffles with a smooth exterior and a pungent fragrance best described as a blend of garlic, mushrooms and matured parmesan cheese.
 
Our Italian Master Chef Maurizio Menconi has specially prepared an à la carte menu that highlights the distinct flavours of White Alba Truffles which includes:
Lunch: noon – 3:00pm
Dinner: 6:30 pm – 11:00 pm


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For bookings and more information, please call +66(0)2 344 8888 or email
promotions@sukhothai.com.
 
 





Festive cakes and holiday hampers are ready to be ordered at Thimian. Packed full of festive favourites such as Chocolate Truffles, Christmas Cookies, Cashew Nut Shortbread and so much more. There is also an extensive list of À La Carte Hamper options and Specialty Festive Gifts.
 
Simply download Festive Order Form and place your order at least 2 days in advance at Thimian

For reservations, please call Thimian on 66(0) 2344 8888 Ext. 5735 or email promotions@sukhothai.com.
 
 
 
 
 
The Sukhothai’s Pool Terrace Café and Bar brings back “Noodles by the Pool”, serving an appetizing ‘on the go’ noodle dish with simple choices of braised beef or pork and a variety of meat balls in your preferred style, dry or in soup, together with traditional condiments.

Sit back, relax and enjoy our 25-meter swimming pool during this special time of the year with an easy light meal of “Noodles by the Pool”, served at your convenience along the poolside.

Noon – 4:00 pm | Baht 190 ++ per bowl.

For bookings and more information, please call
+66(0)2 344 8888 or email
promotions@sukhothai.com  
 
 







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Leaders Club Benefits include

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Tel: +66 (0) 2 344 8888
Email: info@sukhothai.com
Online: www.sukhothai.com
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