Celadon Khao Chae

The hottest time of the year is approaching and The Sukhothai Bangkok takes pride in unveiling the secret of Khao Chae, a traditional Thai classic summer treat.

 Chef Rin will exquisitely prepare Khao Chae from original royal Thai recipes. Characterised by delicately carved vegetables, Khao Chae at Celadon offers an opportunity to enjoy a deliciously pleasing, edible work of art.

 “Khao Chae” is traditionally served with assorted hand-crafted condiment selections including:

  •  Traditional Chilled Steamed Jasmine Rice with Jasmine Water
  • Look Kapi - Fried Shrimp Paste Balls
  • Prik Yoak Sod Sai Goong -Steamed Stuffed Bell Pepper with Minced Shrimp
  • Pla Yee Sok - Sweet Shredded Fish
  • Hom Sod Sai Pla Thod - Fried Stuffed Shallots with Ground Catfish
  • Moofoi – Crispy Pork Threads or Nueafoi – Crispy Beef Threads
  • Huachaipow Warn - Sweet Preserved Radish
  • Tang Mo Pla Haeng - Watermelon with Sweet Ground Fish and Shallot
  • Mamuwang Bao Loy Kaew - Homemade Green Mango Fruit in Syrup

Satisfy your appetite during the hottest season of the year with “Khao Chae” exclusively from

1-30 April 2017. Available for lunch only at Baht 1,250++ per set

Take away set is also available at the price of Baht 1,600 net per set

View Khao Chae Menu

 

For reservations, please call 66 (0) 2344 8888 or email promotions@sukhothai.com

The hottest time of the year is approaching and The Sukhothai Bangkok takes pride in unveiling the secret of Khao Chae , a traditional…

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From THB 1,250++ per set